"If God had arms,
 they'd be blue paddles."

                 - TripAdvisor Review

Phoebe Bright
 "Best Chef" 

The 2022 Daysie Awards were announced Wednesday, August 3rd. 

In addition to "Best Chef" in the State
of Vermont, we won:
* "Best Restaurant" - Outside Chittenden
County
   (OCC)
* "Best Breakfast/Brunch" - OCC

We were finalists in two other categories:
* "Best Family Restaurant"
* "Best Steak"
* "Best Eggs Benedict"

Read more

Dinner
New menu for week of
Wednesday,  9/28- Saturday, 10/1

Our dinner menu modified daily, adding new and seasonal specials! 
Please scroll to bottom
for wine list.

Yes! We have a FULL BAR; please ask your server for your favorite libation!

Food Gallery may be seen at the bottom of this page.

Starters
Veggie Spring Rolls

$12

spicy aioli

Paddle Nachos

$16

Corn tortilla chips, 5-spiced black beans, banana peppers, grated carrots, red onions, Monterrey Jack, Paddle salsa & sour cream
* With chicken 20

P.E.I. Mussels

$19

A Chef Phoebe Specialty!
steamed in white wine, lemon, butter, garlic and finished with fresh basil

Crab cakes

$20

mango chutney ailoiAdvisor Review

Soups & Salads
Soup du Jour - Cream of Tomato

$7/$9

A tomato soup like no other!
hand-crafted; changes daily

Caesar Salad

$9/$13

romaine, house dressing, garlic croutons
with chicken +$9
with crab cakes +$20
with salmon +$18
with tiger shrimp +$16 (when available)

Fall Salad

$13

Hacektt's Ochard Cortland apples, bacon, sunflower seeds, craisins,
goat cheese, maple balsamic vinaigrette
with chicken +$9 with crab cakes +$20 with salmon +$18 with tiger shrimp +$16 (when available)

Pub Fare
Bistro Burger

$18

NE raised beef, toasty brioche bun, heirloom tomatoes, mixed greens, Cabot sharp cheddar, bistro sauce, hand-cut fries, dill pickles

Paddle Burrito

$17

Tortilla wrap, 5-spiced black beans, Paddle salsa, grated carrots, Monterrey Jack, banana peppers, sour cream & french fries
* With chicken 21

Paddle Chicken Sandwich

$18

pesto mayo, smoked bacon, brie, lettuce, tomato, toasty brioche & hand-cut fries

Featured Dinners
Center-Cut Filet Mignon

$37

gorgonzola-crusted, mashed potatoes, caramelized onions, garlic & basil grape tomatoes, balsamic drizzle

Seafood Risotto

$42

lobster meat, gulf shrimp, roasted red peppers, green onion, arugula & asiago risotto

Rosemary-Marinated New Zealand Lamb Chops

$34

rosemary-marinated New Zealand lamb chops; Paddle potato pancakes;  arugula, toasted pecan and goat cheese salad

Gorgonzola-Stuffed Meatloaf

$26

mashed potatoes, grilled asparagus & Paddle BBQ sauce

Crab-Stuffed Ravioli

$30

roasted red pepper and Old Bay cream sauce, arugula, house crab cake

Lobster Linguine

$38

prosciutto, capellini, grape tomatoes, arugula, lemon cream sauce

Chicken Saute

$26

Maple cream sauce, walnuts, grape tomatoes, dried cranberries, linguine & asiago cheese

Butternut Squash Ravioli

$26

maple rosemary cream, walnuts, craisins, gorgonzola, apple

Soy-Glazed Salmon

$30

cranberry ginger asiago risotto, seasonal vegetable

Coffee-Crusted Pork Tenderloin

$29

goat cheese mashed potatoes, seasonal vegetable, sweet & spicy hoisin glaze

Sides
Hand-punched fries $4 
Risotto $7
Mashed potatoes $4
Seasonal vegetable $5
Basket of Bread $2

Still hungry?

We offer additional sides from time to time ...

Beers on Tap

Cold from the tap, chilled glasses!

Please ask your server
for flavors of the day!

Wine
White & Rose

Enjoy!

Pacifica Chardonnay. $38
Urban Riesling  $32
Due Torri Pinot Grigio. $32
Windsong Sauvignon Blanc  $30
Laurent Miquel Rose. $27

Red

Enjoy

Vinon Pinot Noir  $40
Aviary Cabernet   $40
Malbec La Linda   $27
OZV Blend  $38

Ciders

Enjoy!

Citizen Cider Unified Press. $7
Citizen Cider Dirty Mayor. $7

Beers by the Bottle

Gotta Love Bud!

Budeiser $5                                        
Bud Light $5                                    

Sparkling & Champagne

Enjoy!

La Luca Prosecco  $36
Avinyo Caba Reserve. $35

Desserts
Warm Crisp - choose from apple or apple-blueberry!

$12

made fresh daily; vanilla ice cream

Chocolate Lava Cake

$12

cake filled with molten chocolate sauce topped with Island homemade vanilla ice cream

Pecan Turtle Cheesecake

$12

cheesecake with a chocolate fudge layer, graham cracker crust & topped with caramel and pecans

Raspberry Lemon Drop

$12

layered lemon cake sandwiching raspberry puree and lemon custard

Brownie Sundae

$12

vanilla ice cream, warm fudge sauce, dollop of whipped cream

Gallery

Wonderful food, always consistent.

Veggie Spring Rolls

Signature Bay Burger

Sea Scallops

Surf & Turf

Sea Bass

Caprese Salad

Paddle Sushi

Mixed Grill

Center Cut Filet Mignon

Caesars

Black Bean Soup

Tuna

Prime Rib

Signature Soup

P.E.I. Mussels

Seafood Risotto

Summer Salad

Salmon with Ginger, Craisin
& Asiago Risotto

Lobster Rolls

Refreshing Cocktail!

Soft Shell Crab Sandwich

Duck Breast

Root Beer Barbecue Chicken

Martini & Island Old Fashion

Coffee-Crusted Pork Tenderloin

Short Rib Ravioli

Pan-Seared, Oven-Roasted Duck Breast

Seafood Pasta

Rosemary-Marinated New Zealand Lamb Chops

Cracklin' Calamari Salad

Gorgonzola-Stuffed Meatloaf

Paddle Nachos, Gorgonzola-Stuffed Meatloaf & Shrimp Scampi

Paddle Nachos

Paddle Burrito w/Chicken

E Gift Cards are now available!

FINALLY! You may order E CARDS on-line! Any amount from
$5 - $2,000. It's fast, easy and secure. Not sure? Don't fret.
We still will accept gift card phone orders and will gladly mail them out within 48 hours. Hugs, Mandy

E Gift Cards



"Love many,
trust a few,
but always paddle your
own canoe."