"If God had arms,
 they'd be blue paddles."

                 - TripAdvisor Review

Dinner Hours

Reservations:  (802) 372-4814

NOTE:  We do not offer on-line reservations.  Please call us directly. The answer the phone starting at 7:00am.

Our hours expand during the warmer months!
Thank you.  

NOW serving Sunday Brunch 9:30am-1:30pm

  • Monday - Wednesday


  • Thursday - Saturday

    05:00pm – 08:00pm

  • Sunday

    09:30am – 01:30pm


Thursday-Saturday, March 28-Macrh 30


Chef Phoebe will be offering these four specials tonight through Saturday! (PEI Mussels will be available Friday & Saturday)

Beef tenderloin topped with loads of lobster meat over mashed potatoes with house hollandaise & perfectly grilled asparagus

Gulf shrimp & sea scallops with a prosciutto, caramelized onion, roasted red pepper & asiago risotto

Gulf shrimp sautéed in butter, garlic, white wine & garlic tossed with linguine & topped with fresh parmesan 

DUCK SPRING ROLLS $15 (appetizer)
Sweet chili Thai sauce

Paddle Style ~  

🏀  We’d appreciate you placing your order as early as possible. I answer the phone all day long: 802-372-4814

No need to fret about what to make for dinner tonight!

--> With EVERY ENTREE you order, you get a FREE appetizer; choose from:
* Soup * Veggie Spring Rolls * Seasonal Salad * Caesar Salad * Potato Pancakes

--> Plus, our 1/2 Price Pub Fare special is still available! Order one Pub item at $18 and get the second at 1/2 price ~ only $9! Mix or match.

Choose from:
P A D D L E  B U R G E R
Vermont cheddar, lettuce, tomato & red onion on a grilled sesame bun with hand-cut french fries With applewood-smoked bacon: $2.00 extra

P A D D L E   B U R G E R
Vermont cheddar, applewood-smoked bacon caramelized onions, & sauteed mushrooms on a sesame seed bun with hand-cut french fries

P A D D L E   C H I C K E N S A N D W I C H
Brie, lettuce, tomato, applewood-smoked bacon & pesto sauce on grilled wheat berry bread with hand-cut french fries

V E G G I E   or C H I C K E N   B U R R I T O 5-spiced black beans, banana hots, veggies, house salsa & cheddar/jack cheese - dollop of sour cream

Place your order as early as 6:00am up to 6:30pm! Sorry, gift cards may not be used for these special TO GO deals! 802-372-4814

Place Order


Our dinner menu modified daily, adding new and seasonal specials! 
Please scroll to bottom
for wine list.

Yes! We have a FULL BAR; please ask your server for your favorite libation!

Food Gallery may be seen at the bottom of this page.

Dinner Menu

Veggie Spring Rolls


spicy aioli

Duck Spring Rolls


sweet chili thai sauce

P.E.I. Mussels (when available)


steamed in white wine, lemon, butter, garlic and topped with fresh basil

Crab Cakes


mango chutney aioli

Soups & Salads
Soup du Jour 


Chef Phoebe makes the most awesome soups!

Caesar Salad


crisp romaine, fresh parmesan, butter garlic croutons, house dressing
with chicken 17/21
with salmon 19/24
with tiger shrimp 18/23

Seasonal Salad


Gala apples, bacon, toasted sunflower seeds, bleu cheese crumble,
maple balsamic vinaigrette
with chicken 21
with salmon 24
with gulf shrimp 23

Pub Fare
Paddle Burger


Vermont cheddar, applewood-smoked bacon,`caramelized onions & sautéed mushrooms on a grilled sesame seed bun with hand-cut French fries

Bistro Burger


Vermont cheddar, lettuce, tomato & red onion on a grilled sesame seed bun with hand-cut french fries; with bacon $20.25

Paddle Chicken Sandwich


brie, lettuce, tomato, applewood-smoked bacon, pesto sauce & a grilled sesame seed bun with hand-cut french fries

Featured Dinners
Center-Cut Filet Mignon


gorgonzola-crusted, mashed potatoes, caramelized onions, sauteed garlic & basil grape tomatoes, balsamic drizzle

Pan-Seared, Oven-Roasted Duck


sweet potato & roasted corn mashed potatoes, whole grain mustard glaze

Butternut Squash Ravioli


walnuts & raisins in a rosemary cream topped with gorgonzola & apple matchsticks

Lobster Saute


lobster meat, tomatoes, prosciutto, garlic & arugula  tossed in a  lemon butter cream with linguine & topped with fresh parmesan

Braised Short Ribs


mushroom risotto & grilled asparagus

Chicken Saute


roasted walnuts, shallots, tomatoes, & craisins tossed in a maple cream with linguine & topped with asiago

Soy-Glazed Salmon


cranberry ginger asiago risotto, house vegetable

Coffee-Crusted Pork Tenderloin


Vermont goat cheese mashed potatoes, house vegetable, smokey hoison glaze

Basket of fries with pesto aioli $9
Risotto $9 
Mashed potatoes $5 
Seasonal vegetable $5
Baguette with Cabot Butter $2

Still hungry?

We offer additional sides from time to time ...

Beers on Tap

Cold from the tap, chilled glasses!

Please ask your server
for flavors of the day!



Vinon Pinot Noir  $40/$12
Spoken West Cabernet   $38/$10
Malbec La Linda   $27/$9
OZV Blend  $38/$10

White & Rose


Pacifica Chardonnay  $38/$13
Urban Riesling  $32/$9
Due Torri Pinot Grigio  $32/$9
Windsong Sauvignon Blanc  $30/$9
Laurent Miquel Rose  $27/$9



Citizen Cider Unified Press. $7
Citizen Cider Dirty Mayor. $7

Beers by the Bottle

Gotta Love Bud!

Budeiser $5                                        
Bud Light $5                                    

Sparkling & Champagne


La Luca Prosecco  $36
Avinyo Caba Reserve. $35

Warm Apple Crisp 


made fresh daily; vanilla ice cream

Chocolate Lava Cake


cake filled with molten chocolate sauce topped with Island homemade vanilla ice cream

Pecan Turtle Cheesecake


cheesecake with a chocolate fudge layer, graham cracker crust & topped with caramel and pecans

Raspberry Lemon Drop


layered lemon cake sandwiching raspberry puree and lemon custard

Brownie Sundae


vanilla ice cream, warm fudge sauce, dollop of whipped cream

We love take-out orders!

Give us a call anytime from 10:00am - 7:00pm!

However, on weekends to insure a quicker turnaround, please try and call by 5:00 pm whenever its feasible ...



Wonderful food, always consistent.

Veggie Spring Rolls

Signature Bay Burger

Sea Scallops

Surf & Turf

Sea Bass

Caprese Salad

Paddle Sushi

Mixed Grill

Center Cut Filet Mignon


Black Bean Soup


Prime Rib

Signature Soup

P.E.I. Mussels

Seafood Risotto

Summer Salad

Salmon with Ginger, Craisin
& Asiago Risotto

Lobster Rolls

Refreshing Cocktail!

Soft Shell Crab Sandwich

Duck Breast

Root Beer Barbecue Chicken

Martini & Island Old Fashion

Coffee-Crusted Pork Tenderloin

Short Rib Ravioli

Pan-Seared, Oven-Roasted Duck Breast

Seafood Pasta

Rosemary-Marinated New Zealand Lamb Chops

Cracklin' Calamari Salad

Gorgonzola-Stuffed Meatloaf

Paddle Nachos, Gorgonzola-Stuffed Meatloaf & Shrimp Scampi

Paddle Nachos

Paddle Burrito w/Chicken

"Surf & Turf"

Cinnamon & Sugar Dusted Caramelized Sea Scallops

Chef Phoebe's Savory Scallops

Grilled Rib Eye

Marinated Grilled Ahi Tuna

Salmon Burger

Caprese Salad

Vegetarian Ravioli

Shrimp Scampi


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E Gift Cards are now available!

FINALLY! You may order E CARDS on-line! Any amount from
$5 - $2,000. It's fast, easy and secure. Not sure? Don't fret.
We still will accept gift card phone orders and will gladly mail them out within 48 hours. Hugs, Mandy

E Gift Cards

"Love many,
trust a few,
but always paddle your
own canoe."