"If God had arms,
 they'd be blue paddles."

                 - TripAdvisor Review

Phoebe Bright
 "Best Chef" 

The 2022 Daysie Awards were announced Wednesday, August 3rd. 

In addition to "Best Chef" in the State
of Vermont, we won:
* "Best Restaurant" - Outside Chittenden
* "Best Breakfast/Brunch" - OCC

We were finalists in two other categories:
* "Best Family Restaurant"
* "Best Steak"
* "Best Eggs Benedict"

Read more

New menu for week of
Wednesday,  9/28- Saturday, 10/1

Our dinner menu modified daily, adding new and seasonal specials! 
Please scroll to bottom
for wine list.

Yes! We have a FULL BAR; please ask your server for your favorite libation!

Food Gallery may be seen at the bottom of this page.

Veggie Spring Rolls


spicy aioli

Paddle Nachos


Corn tortilla chips, 5-spiced black beans, banana peppers, grated carrots, red onions, Monterrey Jack, Paddle salsa & sour cream
* With chicken 20

P.E.I. Mussels


A Chef Phoebe Specialty!
steamed in white wine, lemon, butter, garlic and finished with fresh basil

Crab cakes


mango chutney ailoiAdvisor Review

Soups & Salads
Soup du Jour - Cream of Tomato


A tomato soup like no other!
hand-crafted; changes daily

Caesar Salad


romaine, house dressing, garlic croutons
with chicken +$9
with crab cakes +$20
with salmon +$18
with tiger shrimp +$16 (when available)

Fall Salad


Hacektt's Ochard Cortland apples, bacon, sunflower seeds, craisins,
goat cheese, maple balsamic vinaigrette
with chicken +$9 with crab cakes +$20 with salmon +$18 with tiger shrimp +$16 (when available)

Pub Fare
Bistro Burger


NE raised beef, toasty brioche bun, heirloom tomatoes, mixed greens, Cabot sharp cheddar, bistro sauce, hand-cut fries, dill pickles

Paddle Burrito


Tortilla wrap, 5-spiced black beans, Paddle salsa, grated carrots, Monterrey Jack, banana peppers, sour cream & french fries
* With chicken 21

Paddle Chicken Sandwich


pesto mayo, smoked bacon, brie, lettuce, tomato, toasty brioche & hand-cut fries

Featured Dinners
Center-Cut Filet Mignon


gorgonzola-crusted, mashed potatoes, caramelized onions, garlic & basil grape tomatoes, balsamic drizzle

Seafood Risotto


lobster meat, gulf shrimp, roasted red peppers, green onion, arugula & asiago risotto

Rosemary-Marinated New Zealand Lamb Chops


rosemary-marinated New Zealand lamb chops; Paddle potato pancakes;  arugula, toasted pecan and goat cheese salad

Gorgonzola-Stuffed Meatloaf


mashed potatoes, grilled asparagus & Paddle BBQ sauce

Crab-Stuffed Ravioli


roasted red pepper and Old Bay cream sauce, arugula, house crab cake

Lobster Linguine


prosciutto, capellini, grape tomatoes, arugula, lemon cream sauce

Chicken Saute


Maple cream sauce, walnuts, grape tomatoes, dried cranberries, linguine & asiago cheese

Butternut Squash Ravioli


maple rosemary cream, walnuts, craisins, gorgonzola, apple

Soy-Glazed Salmon


cranberry ginger asiago risotto, seasonal vegetable

Coffee-Crusted Pork Tenderloin


goat cheese mashed potatoes, seasonal vegetable, sweet & spicy hoisin glaze

Hand-punched fries $4 
Risotto $7
Mashed potatoes $4
Seasonal vegetable $5
Basket of Bread $2

Still hungry?

We offer additional sides from time to time ...

Beers on Tap

Cold from the tap, chilled glasses!

Please ask your server
for flavors of the day!

White & Rose


Pacifica Chardonnay. $38
Urban Riesling  $32
Due Torri Pinot Grigio. $32
Windsong Sauvignon Blanc  $30
Laurent Miquel Rose. $27



Vinon Pinot Noir  $40
Aviary Cabernet   $40
Malbec La Linda   $27
OZV Blend  $38



Citizen Cider Unified Press. $7
Citizen Cider Dirty Mayor. $7

Beers by the Bottle

Gotta Love Bud!

Budeiser $5                                        
Bud Light $5                                    

Sparkling & Champagne


La Luca Prosecco  $36
Avinyo Caba Reserve. $35

Warm Crisp - choose from apple or apple-blueberry!


made fresh daily; vanilla ice cream

Chocolate Lava Cake


cake filled with molten chocolate sauce topped with Island homemade vanilla ice cream

Pecan Turtle Cheesecake


cheesecake with a chocolate fudge layer, graham cracker crust & topped with caramel and pecans

Raspberry Lemon Drop


layered lemon cake sandwiching raspberry puree and lemon custard

Brownie Sundae


vanilla ice cream, warm fudge sauce, dollop of whipped cream


Wonderful food, always consistent.

Veggie Spring Rolls

Signature Bay Burger

Sea Scallops

Surf & Turf

Sea Bass

Caprese Salad

Paddle Sushi

Mixed Grill

Center Cut Filet Mignon


Black Bean Soup


Prime Rib

Signature Soup

P.E.I. Mussels

Seafood Risotto

Summer Salad

Salmon with Ginger, Craisin
& Asiago Risotto

Lobster Rolls

Refreshing Cocktail!

Soft Shell Crab Sandwich

Duck Breast

Root Beer Barbecue Chicken

Martini & Island Old Fashion

Coffee-Crusted Pork Tenderloin

Short Rib Ravioli

Pan-Seared, Oven-Roasted Duck Breast

Seafood Pasta

Rosemary-Marinated New Zealand Lamb Chops

Cracklin' Calamari Salad

Gorgonzola-Stuffed Meatloaf

Paddle Nachos, Gorgonzola-Stuffed Meatloaf & Shrimp Scampi

Paddle Nachos

Paddle Burrito w/Chicken

E Gift Cards are now available!

FINALLY! You may order E CARDS on-line! Any amount from
$5 - $2,000. It's fast, easy and secure. Not sure? Don't fret.
We still will accept gift card phone orders and will gladly mail them out within 48 hours. Hugs, Mandy

E Gift Cards

"Love many,
trust a few,
but always paddle your
own canoe."